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Stick packs
The user friendly stick packs that originated in Japan have conquered Europe. Their secret? Pure convenience. The elongated foil or paper 'bags' provide ideal portioned packagings for small quantities of food. They make it easy to dose substances including sauces, dressings, spices, powdered milk and sugar.
The advantages of stick packs:
- for liquid, powdered and granulated food;
- easy to open paper version;
- foil stick packs available with smart easy-opening system;
- accurate dosing, no wasting of food;
- partially or entirely printable;
- less material consumption in comparison to sachets.
